Parmesan Noodles and Ham

By longhornfans

Ingredients

• Pasta
• 4 tbsp. Butter
• 1/4 cup finely chopped Onion
• 4 oz. Ham
• 3/4 lb. Mushrooms
• Salt / Pepper
• 1 cup Heavy Cream
• 1/2 cup Parmesan

Preparation

Step 1

1. Boil noodles.
2. Melt butter. Cook onions in butter over medium heat until golden.
3. Add ham and cook 1 or 2 minutes until light.
4. Raise to medium high and add mushrooms, salt and pepper. Cook 4 - 5 minutes until "water" evaporates.
5. Pour in cream and stir constantly until reduced by one-half.
6. Add noodles and parmesan.