Quick & Easy Chicken,Broccoli,& Brown Rice

By cu6t4ie

Ingredients

• 1 Tbs.Vegetable oil
• 4 skinless, chicken breasts
• 1 can (103/4oz.)condensed cream of chicken soup
• 11/2 cups water
• 1/4 tsp.paprika
• 1/4 tsp.black pepper
• 11/2 cups instant brown rice
• 2 cups fresh or frozen broccoli

Details

Servings 4

Preparation

Step 1

1.Heat oil in 10"skillet over medium high-heat.Add chicken and cook until well browwned on both sides.Remove chicken from skillet.
2.Stir soup,water,paprika and pepper in skillet.Heat to a boil.
3. Stir rice and broccoli in skillet.Reduce heat to low.Return chicken to skillet.Sprinkle additional paprika and pepper over chicken.Cover and cook 5 min. or until chicken is cooked through and rice is tender.