Bananas Foster

By jacksrecipes

Ingredients

• 4 * 4 tbs butter
• 1 * 1 cup brown sugar
• 1/2 * 1/2 tsp cinnamon
• 4 * 4 tbs banana liqueur
• 4 * 4 bananas, cit in half lengthwise, then halved
• 1/4 * 1/4 cup rum
• 4 * 4 scoops vanilla ice cream

Details

Adapted from mysite.verizon.net

Preparation

Step 1

Melt the butter in a heavy skillet. Add the sugar, cinnamon and the banana liqueur and stir to mix. Heat for a few minutes and place the halved bananas in the sauce and saute until soft and slightly browned. Add the rum and allow it to heat well; then tip the pan so that the flame from the burner causes the sauce to light. First lift the bananas carefully out of the pan and place four pieces over each portion of ice cream and spoon the hot sauce from the pan over the top.