Baked Ziti

By á-166318

**Use your Green container to measure your portion size
per serving: 1 Yellow, 1 Red, 1 Green, 1 Blue

Ingredients

• 1/2 box Whole Wheat Pasta
• 1 red container Part-Skim Ricotta Cheese
• 1 jar natural/clean Tomato Sauce
• 1/2 lb Lean Ground Turkey
• 1/2 c Italian Cheese, shredded
• 1 tsp Balsamic Vinegar
• 1 tsp Honey
• 1 tbsp each: Garlic Powder, Onion Powder, Italian Seasoning, Oregano, Basil, Parsley, and Black Pepper

Preparation

Step 1

Preheat oven to 350 degrees.

Cook the noodles until al-dente. While pasta is cooking, brown the ground turkey.

Drain turkey of excess fat renderings after cooking. In a large bowl, combine the ricotta, pasta sauce, honey, seasonings, cooked ground turkey, and the cooked and drained noodles. Stir until well combined.

Pour mixture into a 13×9 pan. Sprinkle Italian cheese and parsley on top.

Bake at 350 for 20 minutes, or until the cheese has melted and bubbly.