Maple-Mustard Glazed Salmon
By Pollin
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Ingredients
- 1/4 cup maple syrup
- 3 Tbsp. Coarse-grain mustard
- 2 Tbsp. light brown sugar
- 4 (6 oz.) salmon fillets
Details
Servings 4
Preparation time 5mins
Cooking time 20mins
Preparation
Step 1
Preheat oven to 350 degrees. Lightly coat shallow baking dish with nonstick cooking spray. Place fillets skin side down, in baking dish.
Whisk together, syrup, mustard, and brown sugar in a small bowl. Pour over salmon.
Bake for 15-20 minutes or until fish flakes easily when tested with a fork.
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