Chicken-Artichoke Chicken

By á-51

Artichoke Chicken

Ingredients

• Ingredients
• 1 (14 ounce) can quartered artichokes, drained and chopped 3/4 cup grated Parmesan cheese 3/4 cup mayonnaise* 1 dash garlic powder 4 (4 ounce) boneless, skinless chicken breast halves

Preparation

Step 1

Directions
In a bowl, combine the artichokes, cheese, mayonnaise and garlic powder. Place chicken in a greased 11-in. x 7-in. x 2-in. baking dish. Spread with artichoke mixture. Bake, uncovered, at 375 degrees F for 30-35 minutes or until chicken juices run clear.