Brown Sugar Spiced Salmon

Brown Sugar Spiced Salmon
Brown Sugar Spiced Salmon

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup dark brown sugar

  • 1

    tablespoon chile powder

  • 1

    teaspoon kosher salt

  • 1/2

    teaspoon freshly ground black pepper

  • Four

    8-ounce salmon fillets

Directions

Preheat the oven to 400 degrees F. Line a baking sheet with foil. In a small bowl, mix together the brown sugar, chile powder, salt and pepper. Put the salmon on the baking sheet. Evenly distribute the sugar-spice mixture over the top of the fillets. Bake for 10 to 15 minutes, depending on thickness and desired doneness.

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