Honey-Sriracha Bacon Chicken Bites

By Coppermouse

Tender bites of spicy chicken. WRAPPED IN BACON.

Ingredients

• 2 chicken breast fillets, cut into 1-inch cubes
• 12 slices bacon, cut into thirds
• 4 tablespoons sriracha sauce
• 4 tablespoons honey

Preparation

Step 1

Preheat oven to 350ºF.

2. Place a chicken cube in the center of each bacon strip, and wrap the bacon around the chicken. Secure with a wooden toothpick. Continue until all the chicken cubes are wrapped.

3. In a small bowl, whisk the honey and sriracha sauce together.

4. Brush the sauce all over each bacon bite. Place all the brushed bites on a baking sheet. Bake for 30-45 minutes or until the bacon is crispy. Serve immediately.