Parmesan Crusted Chicken With Bacon

By á-69516

Preheat oven to 350 degrees

Ingredients

• oil for frying
• 4 boneless chicken breast
• 1 c grated parmesan cheese
• 1/4 tsp garlic powder
• 1/4 tsp pepper
• 1/2 tsp salt
• 1-1 1/2 c shredded asiago cheese
• 3-4 slices bacon, cooked and crumbled
• 1 egg, beaten
• 1 tbs water

Preparation

Step 1

In small bowl, mix egg and water. In another bowl, mix parmesan cheese, pepper, salt and garlic. Heat oil over med heat. Dip each chicken breast first in egg then cheese. Fry until crust is golden brown. Prepare a baking pan by covering with foil and placing on wire rack on top. Place chicken on rack and bake about 20 mins. Remove from oven and turn oven to broil. Top each piece of chicken with asiago cheese and bacon and place under broiler to melt cheese.