Easy Cheesy Artichoke Bread

By pat1908

Appetizer

Ingredients

• 1 can (14 oz)artichoke hearts, drained and chopped
• 1 cup real mayo
• 1 cup grated parmesan cheese
• 1 clove garlic, finely chopped (optional)
• French Bread

Preparation

Step 1

Preheat oven to 350 degrees. In a small bowl combine all ingredients, except bread.
After mixing ingredients, spread evenly on slices of bread. Bake 350 for 20 minutes or until golden and heated through.