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Peaches & cream cake


Peach cake

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  • 1 can peach pie filling
  • 1 pk yellow cake mix
  • 2 eggs
  • 1/2 c sour cream
  • 1 pk cream cheese
  • 1 tbl butter
  • 1 tsp vanilla
  • 2 c powdered sugar



Step 1

Blend pie filling, cake mix, eggs & sour cream
spread evenly in 13x9 baking pan with pam
Bake at at 350 for 45 min
Cool combine cream cheese, butter & vanilla. Gradually add in sugar. spread over cake and serve.

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