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Chicken Thigh

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Ingredients

  • 3/4 cup balsamic vinegar
  • 1/2 cup olive oil
  • 1/4 cup rosemary leaves
  • 3 tablespoons thinly sliced garlic
  • 2 tablespoons lemon zest
  • 1 tablespoon crushed red pepper flakes
  • 8 chicken thigh, skin-on and bone-in
  • Salt and freshly ground black pepper

Details

Preparation

Step 1


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