Bacon Appetizer Crescents

Bacon Appetizer Crescents
Bacon Appetizer Crescents

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    8oz cream cheese softened

  • 8

    slices bacon crumbled

  • 1/3

    cup parmesan cheese

  • 1/4

    cup finely chopped onion

  • 2

    tbsp chopped parsley

  • 1

    tbsp milk

  • 2

    cans refrigerated crescent rolls

  • 1

    egg beaten

  • 1

    tsp cold water

Directions

Heat oven to 375. Beat cream cheese, bacon, parmesan cheese, onion, pasley anbd milk in small mixing bowl at medium speed with electric mixer until well blended. Separate dough into 8 retangles; firmly press perforations together to seal. Spread each rectangle with 2 rounded measuring tablespoonfuls cream cheese mixture. Cut each rectangle in half diagonally; repeat with opposite corners. Cut in half crosswise to form 6 triangles. Roll up triangles, starting at short ends. Place on greased cookie sheet; brush with combined egg and water. Sprinkle with poppy seed if desired. Bake 12 to 15 minutes or until golden brown.

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