Menu Enter a recipe name, ingredient, keyword...

Beef Enchilada Casserole


Google Ads
Rate this recipe 0/5 (0 Votes)


  • 1 1/2 lbs ground beef
  • 1 onion
  • 1 package taco seasoning
  • 1 small can of sliced black olives
  • 1 lb grated pepper jack cheese
  • 1 package white corn tortillas
  • 3 cans mild enchilada sauce



Step 1

Sauté ground beef and onions, drain. Add taco season and olives to beef and mix well. In a 9 x 13 dish layer sauce, tortias, meat mixture, cheese, sauce, tortias, meat, cheese and sauce. Bake at 350 for 45 minutes.

You'll also love

Review this recipe

Beef Bourguigaonne Crock Pot Roast Beef with Gravy and Vegetables