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Spinach Balls

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Ingredients

  • 2 (10-ounce)packages frozen chopped spinach
  • 3 cups herb-seasoned stuffing mix
  • 1 large onion,finely chopped
  • 6 eggs,well beaten
  • 3/4 cup melted butter or margarine
  • 1/2 cup grated Parmesan cheese
  • 1 T. pepper
  • 1 1/2 teaspoons garlic salt
  • 1/2 teaspoon thyme

Details

Servings 11

Preparation

Step 1

Cook spinach according to package;drain well, and squeeze to remove excess moisture.Combine spinach and remaining ingredients, mixing well.Shape spinach mixture into 3/4inch balls, and place on lightly greased cookie sheets. Bake at 325 degrees for 15 to 20 minutes.

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