Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 8 oz cream cheese
- 1 16 oz. package chipped beef (chopped)
- 2-6 green onions
- 2 t worcestershire sauce
- 2 t accent
- Chopped Pecans
Details
Servings 1
Preparation
Step 1
Combine all and roll in chopped pecans. Chill for a few hours before serving.
You'll also love
-
Bacon Salisbury Steak
0/5
(0 Votes)
-
Linguini with a Spanish Sofrito
0/5
(0 Votes)
-
Hot Sausage Soup
0/5
(0 Votes)
-
Chipped Beef Dip
0/5
(0 Votes)
Review this recipe