Cream of Broccoli Soup (Raw)

By Lynxa

Ingredients

• 1 bunch broccoli florets
• 1 large or 2 small ripe avocados
• 1 cucumber
• juice of 2 lemons
• 1 clove garlic
• 1/4 cup parsley, minced
• 1/4 cup cilantro, minced
• 1 1/2 cups coconut water or celery juice, for desired thickness
• sea salt

Details

Servings 4

Preparation

Step 1

set aside some broccoli florets.
blend all remaining ingredients until creamy, adding enough coconut water or celery juice to create a thick creamy soup consistency.
chop remaining broccoli florets and add to soup.
mix well.
chill and serve.