Italian Green Noodles & Cheese

By CindyWise

Ingredients

• 3 tablespoons mararine
• 2 tablespoons flour
• 1 cup milk
• 1/4 teaspoon basil leaves
• 1/4 teaspoons oregeno leaves
• 1/4 cup grated Parmesan
• 1/4 cup shredded Mozzarella
• 2 cups cooked, green noodles

Preparation

Step 1

Make a white sauce with margarine, flour, milk & seasonings. Add cheese, stir until melted. Pour over noodles.

Garnish with parsley.