Martha White Cornbread

Martha White Cornbread
Martha White Cornbread

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    C self rising cornmeal mix

  • (Made by 1C flour, 1TBS baking powder, 1 tsp salt, 1/4 cup butter)

  • 1 1/4

    C milk

  • 1/4

    C vegetable oil or shortening

  • 1

    egg, beaten

  • 1-2

    tsp sugar (optional)

Directions

Mix all ingredients together and bake at 425F for 25-30 minutes.

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