Three Cheese & Spicy Sausage Baked Rigatoni

By Jaxson

Ingredients

• Vegetable cooking spray
• 1 tablespoon olive oil
• 1 large onion, chopped (about 1 cup)
• 1 jar (24 ounces) Prego® Spicy Sausage Sauce
• 1 package (1 pound) rigatoni pasta, cooked and drained
• 1 cup part-skim ricotta cheese
• 1 cup shredded mozzarella cheese (about 4 ounces)
• 1/4 cup grated Parmesan cheese

Preparation

Step 1

1

Heat the oven to 350°F. Spray a 13x9x2-inch baking dish with the cooking spray.
2

Heat the oil in a 12-inch skillet over medium heat. Add the onion and cook for 5 minutes or until tender, stirring occasionally.
3

Stir the onion, sauce, rigatoni and ricotta cheese in a large bowl. Pour the rigatoni mixture into the baking dish. Sprinkle with the mozzarella and Parmesan cheeses. Cover the baking dish.
4

Bake for 35 minutes or until the mixture is hot and bubbling.