Apple Cinnamon French Toast

By Motto

Ingredients

• 2 tbsp corn syrup
• 1/2 cup butter
• 1 cup brown sugar
• 6 large eggs
• 2 cup milk
• 1 tsp vanilla
• 1/4 tsp salt
• 1 tsp cinnamon
• 1 whole loaf french bread (sliced thick )
• 1 granny smith apple ( sliced thin )

Preparation

Step 1

** Has to sit overnight


Combine corn syrup, butter and brown sugar in a medium saucepan. Bring to a boil, simmer uncovered for several minutes or until syrup like consistency.

Wisk together the eggs, milk, vanilla, salt and cinnamon.

1. Pour syrup mixture in a greased 9 x 13 pan
2. Layer apples on syrup mixture
3. Lay bread on apples
4. Pour egg mixture over all
5. Refridgerate overnight covered
6. Bake at 350 for 1 hour uncovered