Tuscan Roasted Cauliflower
By jtoro_318
Rate this recipe
4.3/5
(8 Votes)
Ingredients
- 1/2 tsp Wegmans Tuscan Seasoning Shak'r
- 1 Tbsp Wegmans Pure Olive Oil
- 1 1/2 lbs Wegmans Cauliflower Florets
- Salt and pepper to taste
Details
Servings 6
Preparation time 5mins
Cooking time 40mins
Adapted from wegmans.com
Preparation
Step 1
•Preheat oven to 350 degrees. Add Tuscan seasoning and olive oil to large bowl; mix to combine. Add cauliflower florets; toss to coat.
•Arrange cauliflower in single layer on parchment paper-lined baking sheet. Roast 35-45 min, turning halfway through, until browned and tender. Season to taste with salt and pepper.
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