Asian Style Pork Chops With Rice Pilaf
A garlic and herb flavored rice nicely balances bold Asian pork chops, flavored with soy sauce, honey and lime.
- 1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix
- 1/3 cup soy sauce
- 3 Tbsp. honey
- 3 Tbsp. lime juice
- 1 tsp. grated fresh ginger (optional)*
- 4 pork chops, 1-inch thick
- 1 package Knorr® Rice Sides™ - Rice Pilaf, prepared according to package directions
Preparation time 15mins
Adapted from knorr.com
For marinade, combine Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix, soy sauce, honey, lime juice and ginger. Pour 1/2 cup marinade over chops in large, shallow nonaluminum baking dish or plastic bag; turn to coat. Cover, or close bag, and marinate in refrigerator, turning occasionally, 3 to 24 hours. Refrigerate remaining marinade.
Remove chops from marinade, discarding marinade. Grill or broil chops, turning once and brushing with refrigerated marinade, until chops are done. Serve with Knorr® Rice Sides™ - Rice Pilaf.