Tomato-Basil Chicken

By Tonya_Speed

Ingredients

• 1 tablespoon vegetable oil
• 4 skinless, boneless chicken breasts
• 1 can (10 3/4 oz.) Campbell's® Condensed Tomato Soup
• 1/2 cup milk
• 2 tablespoons grated Parmesan cheese
• 1/2 teaspoon dried basil leaves, crushed
• 1/4 teaspoon garlic powder
• OR 2 clove garlic, minced
• 4 cups hot cooked medium tube-shaped pasta (ziti)

Details

Servings 4
Adapted from campbellkitchen.com

Preparation

Step 1

HEAT oil in skillet. Add chicken and cook until browned.
ADD soup, milk, cheese, basil and garlic. Heat to a boil. Cover and cook over low heat 5 min. or until done. Serve with pasta.