Baby Greens w/ Glazed Walnuts, Pears & Gorgonzola

By japaulson

From Costco Cooking

Ingredients

• 6 Cups Baby Salad Greens
• 2 Ripe Anjou Pears, sliced thinly
• 1/2 cup crumbled Gorgonzola
• 1 cup Candied Walnuts
• Dressing
• 1 tblspn balsamic vinegar
• 1/2 tspn Dijon Mustard
• 1/2 tspn Salt
• 1/4 tspn Freshly ground black pepper
• 3-4 tblspn Olive Oil

Preparation

Step 1

Combine Dressing Ingredients

Place lettuce, then pears, then cheese, then walnuts.

Drizzle with dressing just before serving.