Grilled Peaches

By 1martiniup

Ingredients

• 4 fresh peaches
• 4 teaspoons olive oil
• 4 tablespoons honey
• 4 scoops of vanilla ice cream
• or flavor of choice

Details

Servings 4

Preparation

Step 1

1. Preheat grill to medium heat and brush the grates with oil.
2. Wash each peach and cut them in half.
3. Remove the pit from the peach. You may have to use a spoon to pry under the pit and loosen it.
4. Brush the cut side of the peach with olive oil.
5. Place peaches on the grill cut side down.
6. Grill for 3-5 minutes or until the peaches start to soften and show nice grill marks.
7. Serve with a scoop of ice cream and a drizzle of honey.