Savory Portobello Mushrooms
By MOH
Rate this recipe
0/5
(0 Votes)
Ingredients
- 8 oz. portobello mushrooms
- 1 tbsp. olive oil
- 1 tsp. kosher salt
Details
Preparation
Step 1
1. Slice mushrooms. Drizzle with olive oil and salt.
2. Roast at 400 degrees for 20 minutes.
You'll also love
-
Cranberry Streusel Coffee Cake
0/5
(0 Votes)
-
Apple Spiced Olive Oil Cake
0/5
(0 Votes)
-
Baked Parmesan Mushrooms
0/5
(0 Votes)
-
Mushroom Steak Diane Stew
0/5
(0 Votes)
-
PORTOBELLO MUSHROOM CROSTINI
0/5
(0 Votes)
Review this recipe