Apple Pork Casserole
By JimMac
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 12 oz. pkg. Stouffer's Harvest Apples, defrosted according to pkg. directions
- 4 oz. medium noodles, cooked and drained
- 1 1/2 C. cooked pork, diced
- 3 Tbs. butter or margarine, melted
- 1 clove garlic, peeled and minced
- 1 Tbs. rosemary, chopped, fresh or 1/2 Tbs. dried rosemary
- 1/2 tsp. cinnamon, ground
Details
Preparation
Step 1
Directions
Preheat oven to 350 degrees. Combine scalloped apples, noodles, pork, butter, garlic and rosemary in a 1 1/2-quart baking dish. Sprinkle with cinnamon. Bake for 30-35 minutes or until heated through.
You'll also love
- Campbell's 2 step Pork Chops 4/5 (1 Votes)
- Crawfish Bordelaise Sauce 4/5 (2 Votes)
- Orange Sherbet, Old-Fashioned 4/5 (1 Votes)
- Rhubarb Ginger Peach Muffins 3.3/5 (3 Votes)
- Stovetop Pork Carnitas 4/5 (2 Votes)
- Do Nothing Cake (Pineapple Goodie... 4/5 (2 Votes)
Review this recipe