Creamy Shrimp and Celery Salad

By Gigirox

Ingredients

• 16 oz large cooked shrimp, peeled
• 2 medium cucumbers, peeled and sliced
• 1 large celery stalk, sliced thin
• 1/4 cup low fat sour cream
• 2 tbsp lite mayonnaise
• 2 tbsp lime juice
• 1 tsp Old Bay seasoning
• salt to taste

Preparation

Step 1

In a medium bowl, combine sour cream, mayonnaise, lime juice, Old Bay and salt. Add shrimp, celery, cucumbers and mix. Refrigerate until ready to serve.