Chicken Noodle Soup - Panera Copy Cat

By CorbettCook

Tastes just like Panera's Chicken Noodle Soup.

Ingredients

• 5 cups chicken stock, with all visible fat removed or low-fat chicken broth
• 1 large onion
• 1/2 cup celery, sliced
• 1/2 cup carrot, sliced
• 3 garlic cloves, minced
• 1/2 teaspoon dried thyme
• Pepper
• 4 chicken breasts, boneless, cut into 1/2 inch pieces
• 1 tablespoon fresh parsley
• 3 ounces no yolk noodles

Details

Servings 6

Preparation

Step 1

In a medium sized pot combine stock, veggies and spices except parsley. Bring to a boil and cook for 3 minutes.

Add the chicken and cook for 8-10 minutes or until tender.

Stir in parsley.

While chicken is cooking, cook the noodles in a large pot as per package directions.

Drain and add to soup.