Tossed Broccoli Salad

By pattiaroberts

Ingredients

• 2 pound fresh broccoli trimmed and cut into 1-inch pieces
• 1/2 pound sliced bacon, cooked and crumbled
• 2 cups (8oz.) shredded mozzarella cheese
• 1/2 medium red onion, chopped
• Dressing
• 1 cup mayonnaise
• 1/2 cup sugar
• 2 tablespoons cider vinegar

Details

Servings 10

Preparation

Step 1

In a large salad bowl, combine broccoli, bacon, cheese and onion. In a separate bowl, combine dressing ingredients. Add to salad and toss. Chill