Tuna Patties

By á-3286

Ingredients

• 1 medium zucchini, grated and patted dry
• 6.5 oz can waterpacked tuna, well drained
• 3 slices whole wheat bread, made into bread crumbs in blender
• 1 egg or 2 egg whites
• 1 tsp lemon juice
• 1 Tbsp olive oil

Preparation

Step 1

1. Mix zucchini, tuna, and bread crumbs together in medium bowl.
2. Add egg, and lemon juice. Stir until well mixed. Shape into 3 patties.
3. Heat oil in medium skillet. Cook patties in skillet over medium heat, until browned on both sides for about 8 mins.
4. Serve on whole grain roll with lettuce and tomatoes.