Upside-Down Bacon Pancake

Upside-Down Bacon Pancake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    bacon strips,coarsely chopped

  • ¼

    c packed brown sugar

  • 2

    c. complete buttermilk pancake mix

  • c. water

  • maple syrup & butter, opt.

Directions

In lge ovenproof skillet, cook bacon until crisp. remove bacon to paper towels. Remove drippings, reserving 2 T. Return bacon to pan w/reserved drippings, sprinkle w/brown sugar. In a small bowl, combine pancake mix & water just until moistened. Pour into pan. Bake at 350degrees for 18-20 mins. or until toothpick comes out clean. Cool for 10 mins. before inverting onto a serving plate.


Nutrition

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