Chocolate Covered Cherry Cookies
By jocelina84
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Ingredients
- ♦ ½ cup butter softened
- ♦ 1 cup sugar
- ♦ 1 egg
- ♦ 1-1/2 teaspoons vanilla
- ♦ 1-1/2 cups all purpose flour
- ♦ ½ cup baking cocoa
- ♦ ½ teaspoon salt, divided
- ♦ ¼ teaspoon baking powder
- ♦ ¼ teaspoon baking soda
- ♦ 1 jar maraschino cherries
- ♦ 1 cup semi-sweet chocolate chips
- ♦ ½ cup sweetened condensed milk
Details
Preparation
Step 1
1) In mixing bowl, cream together butter and sugar. Add egg and vanilla; mix well. Combine flour, cocoa, ¼ tsp salt, baking powder, baking soda, gradually to the creamed mixture.
2) Drain Cherries, reserving 1-1/2 teaspoons juice. Pat cherries dry. Shape 1 tablespoon of dough around each cherry. (I find if my hands are a bit damp it is easier to shape them). Place two inches apart on ungreased baking sheet. Bake at 350 for 8-10 minutes or until set. Cool on wire racks.
3) For frosting, in a saucepan heat chocolate chips and milk until chips are melted; stir until smooth. Remove from the heat. Add reserved cherry juice and remaining salt. Frost cookies. Makes about 2 ½ dozen
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