Black Bean and Feta Dip
By cl4515
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Ingredients
- 1/4 cup sugar
- 1/4 cup apple cider vinegar
- 1/4 cup olive oil
- 1 cup feta cheese, crumbled
- 1 can sweet yellow corn, drained and rinsed
- 1 can black beans, drained and rinsed
- 1 medium sweet onion, chopped
Details
Servings 6
Adapted from wbir.com
Preparation
Step 1
Combine the first 7 ingredients and refrigerate for at least 1 hour. Serve with Frito Scoops.
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