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Black Bean and Feta Dip

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Ingredients

  • 1/4 cup sugar
  • 1/4 cup apple cider vinegar
  • 1/4 cup olive oil
  • 1 cup feta cheese, crumbled
  • 1 can sweet yellow corn, drained and rinsed
  • 1 can black beans, drained and rinsed
  • 1 medium sweet onion, chopped

Details

Servings 6
Adapted from wbir.com

Preparation

Step 1

Combine the first 7 ingredients and refrigerate for at least 1 hour. Serve with Frito Scoops.

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