Cool Cucumber Salad by Cathy Thomas

By ClaudiaJan

Ingredients

• 8 oz penne pasta -- cooked and drained
• 2 med cucumbers -- thinly sliced
• med onion -- thinly sliced
• 1 1/2 cups sugar
• 1 cup water
• 3/4 cup vinegar
• 1 tbsp mustard
• 1 tbsp parsley
• 1 tsp salt
• 1 tsp pepper
• 1/2 tsp garlic salt

Details

Servings 4

Preparation

Step 1

Mix above ingredients together and pour the following dressing over all. Cool in refrigerator and serve with slotted spoon.