Thomas' Cran-Turkey Muffins

By flour_arrangements

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Lipton Souperior Meatloaf

Roasted Turkey Breast Tenderloins

Ingredients

4 Thomas' Regular English Muffins, split, toasted and buttered
1/2 cup prepared cranberry-orange sauce
8 slices cooked turkey
1/2 cup shredded Swiss cheese

Details

Servings 4

Preparation

Step 1

Preheat broiler.

Top each muffin half with cranberry-orange sauce, turkey and cheese.

Broil 6 inches from the heat for 2 minutes, or until the cheese melts.

Makes 4 servings.

You'll also love

Spinach and Mozzarella Ravioli... 5/5 (1 Votes)
Risotto Crab Cakes with Sun-Dried... 0/5 (0 Votes)
Pork Marbella 0/5 (0 Votes)
Vietnamese-style Beef Brisket 0/5 (0 Votes)
D'amico & Son's Turkey with Dried... 3.4/5 (39 Votes)