Cherry Oatmeal (overnight)

By GratefulSea

This is a simple overnight recipe-- come morning, just grab 'n go. Regular milk, soy milk, or (highly recommended) coconut milk can sub for the almond milk. Quick cooking oats can be substituted for the old-fashioned kind, but the texture will be "gluier."

Ingredients

• 1 cup pitted cherries
• 1/2 cup rolled oats
• 1 cup plain unsweetened almondmilk
• 1 tablespoon chopped walnuts

Details

Servings 2
Adapted from wholefoodsmarket.com

Preparation

Step 1

Place cherries in a 16-ounce jar or 2 (8-ounce) jars, and use a wooden spoon to mash them down. Add oats and pour almondmilk over top. Cover and refrigerate 8 hours or overnight. Sprinkle with walnuts and then serve cold or at room temperature.