Sedona's No-Peek Beef Stew

By á-5531

Ingredients

• 2 lbs. stew meat
• 1 med. onion, sliced
• Celery, chopped
• Carrots, sliced
• Potatoes, cup up
• 1 Tbsp. sugar
• 2 Tbsp. instant tapioca
• 2 tsp. salt
• 12 oz. can V-8

Preparation

Step 1

Layer meat first, then vegetables.
Sprinkle w/sugar, tapioca and salt.
Pour juice over all.

Cover and bake at 250 degrees for AT LEAST 4 hours, but can do even 5 or 6.

DO NOT PEEK !!! :)