Apple Cole Slaw
By dena
Recipe from: Sandra Lee
Difficulty: Easy
Prep Time: 20 minutes
Inactive Prep Time: 20 minutes
Yield: 4 servings
Rate this recipe
4.6/5
(10 Votes)
Ingredients
- 3/4 cup sour cream
- 1/4 cup granulated sugar
- 3 tablespoons apple cider vinegar
- 2 tablespoons ranch seasoning and salad dressing mix
- 1 (8-ounce) package shredded cabbage and carrots
- 3 green apples, cored and diced
- 3 green onions, thinly sliced
- 3 stalks celery, chopped
- Salt and pepper
Details
Adapted from foodnetwork.com
Preparation
Step 1
Whisk sour cream, sugar, vinegar, and ranch seasoning in large bowl to blend.
Add cabbage mixture, apples, green onions and celery. Toss to coat. Season, to taste, with salt and pepper. Cover tightly and chill for 20 minutes or up to 4 hours. Serve cold.
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