Grape Salad Layered

Grape Salad  Layered
Grape Salad  Layered

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 8

    oz cream cheese

  • 9

    oz sour cream

  • 1/2

    cup sugar

  • 2

    cups crushed pretzels

  • 1/2

    cup butter, melted

  • 1/2

    cup br. sugar

  • 2

    lbs grapes

  • caramel topping

Directions

Mix pretzels, melted butter, and brown sugar. Bake on a 9x13 pan 350 for 5-10 minutes. Cool and brake apart. Beat cream cheese, sour cream, and sugar. Set aside. Wash and dry grapes. Mix with cream cheese mixture. Put half grape mixture in a bowl. Put half pretzel mixture on top. Drizzle some caramel topping and repeat layers. Keep in frig.

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