Maple Pecan Bacon
Prep:5 min|Inactive Prep:--|Cook:25 min
Yield:4 to 6 servings
- 1 cup crushed pecans
- 12 slices thick-cut bacon
- 1/3 cup maple syrup
Preheat the oven to 350 degrees F.
Spread the pecans in a shallow baking dish. Brush the top of the bacon slices with maple syrup. Press the bacon into the pecans and lay the slices on a wire-rack-fitted sheet tray. Bake until crisp and golden,