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Maple Pecan Bacon


Total Time:
30 min
Prep:5 min|Inactive Prep:--|Cook:25 min
Yield:4 to 6 servings

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  • 1 cup crushed pecans
  • 12 slices thick-cut bacon
  • 1/3 cup maple syrup



Step 1

Preheat the oven to 350 degrees F.

Spread the pecans in a shallow baking dish. Brush the top of the bacon slices with maple syrup. Press the bacon into the pecans and lay the slices on a wire-rack-fitted sheet tray. Bake until crisp and golden,


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