Country Brunch Cornbread
By tlshinnick
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- One package Krusteaz Natural Honey Cornbread
- 1/2 cup milk
- 1 cup grated cheese
- 3/4 cup sour cream
- 8 oz sausage or bacon, cooked and crumbled
- 1/2 cup chopped green onion
Details
Preparation
Step 1
Prepare one package Krusteaz Natural Honey Cornbread & Muffin Mix as directed, reducing milk to 1/2 cup. Add grated cheese, sour cream, sausage or bacon and chopped green onion. Pour batter into greased 9 x 9 square pan. Bake as directed.
You'll also love
- Grilled Artichokes by Bobby Flay 0/5 (0 Votes)
- Make Ahead Cheesy Bacon Mini... 0/5 (0 Votes)
- MACARONI SALAD with green olives 3.8/5 (8 Votes)
- Crook's Corner Shrimp & Grits 0/5 (0 Votes)
Review this recipe