Chicken & Broccoli Pesto Pasta

By carvalhohm2

Ingredients

• 2 large boneless skinless chicken breasts
• Montreal Chicken seasoning
• 1 box whole wheat elbow noodles
• 1 bag frozen broccoli florets
• 1 (6 oz) container pesto
• 4 cups water
• olive oil

Details

Adapted from facebook.com

Preparation

Step 1

Turn Ninja to stovetop high. Add a little olive oil. Cut chicken into cubes and sprinkle seasoning on. Add to Ninja and brown. Add pasta, 4 cups water, and broccoli cover and let boil until water is absorbed. Turn Ninja to buffet and add pesto. Stir and let sit until ready to eat.