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Broccoli and Cauliflower w/ Capers and Lemon Dressing

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Spruce things up a bit with this delicious vege dish!

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Rate this recipe 4.2/5 (11 Votes)

Ingredients

  • 1 head broccoli
  • 1 head cauliflower
  • 2 Tbsp capers
  • 3 Tbsp extra virgin olive oil
  • 1/2 Lemon, juiced (2 tbsp)
  • 1 tsp garlic, crushed (1 clove)
  • 1 spring onion, sliced very thin
  • Pinch of Sea Salt
  • Dash of Pepper

Details

Adapted from facebook.com

Preparation

Step 1

Put lemon juice, olive oil, garlic, finely chopped spring onion, salt and pepper in a small jar, shake well.

Cut the broccoli and cauliflower into florets. Steam the vegetables for about 5 minutes.

Rinse in cold water. (This stops the cooking process.) Drain well.

Place vegetables in a large bowl; shake the jar of dressing again.

Pour vinaigrette over top, toss, serve. Enjoy!

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