Crescent Sausage Bake

By rmille6277

SUBMITTED BY: Patsy Scott

Ingredients

• 2 pkgs crescent rolls
• 1 lb sausage (get the hot)
• 8 oz cream cheese, cut in small slithers
• Sharp cheddar cheese

Preparation

Step 1

DIRECTIONS:
Preheat oven to 350. Spread 1 pkg of crescent rolls on bottom of Pyrex dish (9 x 13). Brown 1 lb sausage and drain. Sprinkle on layer of crescent rolls. Spread cream cheese over sausage. Spread sharp cheddar cheese over cream cheese. Top with 2nd crescent roll package and cook for 30 minutes.

“For the Kingdom of God is not a matter of eating and drinking, but of righteousness, peace and joy in the Holy Spirit, because anyone who serves Christ in this way is pleasing to God and approved by men”.
Romans 14: 17 - 18