Potato Soup

Potato Soup
Potato Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    stick margarine

  • 1

    mediume onion, chopped

  • 1

    8-oz. container french onion dip

  • 2

    cans cream of chicken soup

  • 2

    soup cans of milk

  • 10

    medium popatoes, cubed and boiled

Directions

In a dutch oven, saute onion in margarine until tender. Add dip, soup and milk. Stir until soup is smooth. Add boiled popatoes. Cook on medium heat until potatoes are done. Can be topped with crumbled bacon, cheese or onion. Serves 6-8

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