Ginger Sesame Pork Chops with Grilled Pineapple

By [e-mail]

Ingredients

• 1/4 C lime juice
• 1/4 C sesame oil
• 1/4 C soy sauce
• 3 T grated fresh ginger
• 2 T orange juice
• 2 T rice vinegar
• 2 T EVOO
• 1 T dark brown sugar
• 1/2 t orange zest
• 6 3/4 " boneless pork loin chops
• 1 ripe pineapple, cut into 1/2" strips or 1/2" rings
• 1 bunch trimmed scallions
• Kosher salt & pepper

Preparation

Step 1

In large bowl, combine lime juice, sesame oil, soy sauce, ginger, orange juice, vinegar, EVOO, sugar & orange zest. Arrange pork in 9x13 dish & pour 1/2 C marinade over chops.
Add pineapple & scallions to remaining marinade & toss. Marinate everything in fridge 30-45 min., turning occasionally.
Heat grill to med.
Remove pork, pineapple & scallions from marinade. Season pork lightly with salt & pepper on both sides. Grill until pork is just barely cooked, 3-4 min per side & pineapple & scallions are warmed thru, 2-3 min. Transfer to platter & serve.