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Cranberry Crumble

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Ingredients

  • 1 cup flour
  • 1/2 cup brown sugar
  • 3/4 tsp cinnamon
  • 1/2 cup butter
  • 4 cups cranberries
  • 1 cup sugar
  • 3 Tbsp cornstarch

Details

Preparation

Step 1

Combine flour, brown sugar, cinnamon, and butter.
Sprinkle over cranberries, sugar, and cornstarch in a casserole.
Bake at 375°F for 45 minutes.

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